Grilled ears of corn
1 ear, washed, still in its silk, partially opened
several pats of butter
aluminum foil to wrap
small amount of water
Very simple: place butter on top of corn, place corn in aluminum foil, sprinkle some water (to steam) and wrap in foil. Place on grill for ~20 minutes. So good!
We also grilled veggies and peaches. A simple, healthy and delicious meal.
Some beautiful nature shots a la J: